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Good Food. Good Wine. Great Times.
Monthly News, Features, and Philosophical Rants & Ravings
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Employee of the Month
The Divino Restaurant Group
Aug 31, 2024
5 min read
Luc Yang: Blending Cultures and Cuisine at Focoso Taipei
Meet Luc Yang, the head chef and part owner of Focoso Taipei, who started out as a sous chef at Divino Taipei during the pandemic.
The Divino Restaurant Group
Mar 28, 2024
3 min read
What's in a Name? The Story Behind The Names of Divino Taipei, Focoso, and Divino Enoteca
Come with us as we unpack the meanings of our three Italian restaurants in the Divino Group: Divino Taipei, Focoso, and Divino Enoteca. You
The Divino Restaurant Group
Feb 24, 2024
3 min read
A Divine New Beginning: Exploring the Origins and Passion Behind the Divino Restaurant Group
Welcome to the heart of Divino, where passion meets culinary excellence.
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